Giannis Samaras
This year’s trade show is definitely much more upgraded. It is a reference point for the Greek catering business. Business Lab also was a great special event.
Continue ReadingGiorgos Kanopoulos
Generally, every year HORECA seems to me to be getting better and better and it helps us to communicate and socialize with professionals of our industry.
Continue ReadingManolis Papoutsakis
It is worthwhile for any professional from the catering industry to visit HORECA. I feel that the people who attended the Business Lab were really interested about the trends in their sector.
Continue ReadingPhilippos Iosifidis
HORECA helps us to upgrade our product as it gives us the opportunity to get in touch with people in the industry, to look for equipment, tools for our work, and of course to inspire us for the future. The Business Lab was very successful as a crowd gathered to hear about some new trends […]
Continue ReadingElena Toupogiani
As for my experience at HORECA this year, I found it extremely refreshing. HORECA promotes tourism more than any other exhibition because it is the most comprehensive trade show.
Continue ReadingChristos Ntitoras
HORECA promotes tourism and hospitality and the industry’s professionals can easily get in touch with many suppliers and get to know all the latest developments.
Continue ReadingNikos Vergetis
HORECA is getting better every year. I recommend to all colleagues to visit the exhibition. I think that a professional who wants to grow his business whether it’s called a restaurant, a cafe or a hotel must visit this trade show.
Continue ReadingMiltos Karoumpas
I think the presence of the Greek Chefs Club at HORECA is very important. First of all, for the promotion of Greek products. Greek chefs know how to use Greek products, integrate them into international recipes and in collaboration with the other chef clubs around the world, we can pass on the message of the […]
Continue ReadingStamatoula Psalti
HORECA has surprised us for yet another year. The organization was great, the exhibitors and exhibits were excellent. Professionals in the industry need to visit HORECA.
Continue ReadingEvaggelos Venieris
This year HORECA was once again great, the organization incredible and all the events perfectly organized. Caterers and catering professionals must visit HORECA because they have to keep up to date with new trends and equipment to improve their restaurants.
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