Kitchen & Catering Equipment
All the new products and innovative solutions for equipping the kitchens of catering units and hotels, are presented – as is the case every year – in HORECA, by the largest supply companies of the sector. Exhibition visitors find a vast selection – specifically, gathered in Hall 2 – of everything they need for equipping the kitchen and the catering department of their business, with the guarantee of the top Greek companies and the largest international firms represented in our country.
The categories of exhibits are:
- Kitchen equipment
- Catering supplies
- Serving utensils
- Catering & Buffet equipment
- Refrigerators – showcases of all types
- Furnitures for Mass catering businesses