Thousands of professionals from every corner of Greece, 500 leading exhibitors, and an electric atmosphere! For four days, the heart of entrepreneurship beat at the Metropolitan Expo.
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The fourth and final day of HORECA 2026 delivered the ideal closing chapter to an event that exceeded every expectation. From the early hours, the atmosphere at the Metropolitan Expo carried the pulse of a major industry celebration: professionals returning to finalize meetings, new visitors determined to make the most of the last opportunity, and exhibitors giving their very best until the end.
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The third day of HORECA 2026 reaffirmed that this year’s edition is reaching its peak, with hospitality and foodservice professionals once again making a strong appearance at the Metropolitan Expo. The halls quickly filled with visitors who arrived with a clear purpose: to take full advantage of the opportunities offered by the exhibition.
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The second day of HORECA 2026 highlighted even more strongly the energy and momentum of the exhibition, as hospitality and foodservice professionals filled the halls of the Metropolitan Expo from early in the morning. Attendance was particularly high, with visitors eager to discover new ideas, explore innovative solutions, and strengthen their network of collaborations.
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The first day of HORECA 2026 concluded with impressive success, reaffirming once again its role as the leading meeting point for the Hospitality and Foodservice industry.
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With great formality and an atmosphere of optimism, the opening ceremony of HORECA 2026 took place in the presence of representatives from the political, business and institutional sectors of Tourism and Foodservice.
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The annual professional meeting of thousands of executives and entrepreneurs in Mass Catering and Hospitality, HORECA 2026…
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Reaffirming the resilience of the Greek tourism product, addressing specialized national challenges that will propel the future of Hospitality, and leveraging the momentum for collaboration…
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The quest for the best Greek baristas The stage of Hall 1 once again hosted the Coffee Championships by SCA Greece, offering unique artistic creations with coffee in the spotlight and providing moments filled with intensity, passion, and great excitement. From the first day, the stage in Hall 1 welcomed talented baristas who took the [...]
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Innovation and flavours will meet once again during the Gastronomy Lab cooking seminars, offering inspiration to all of you, chefs & foodservice professionals…
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